Fire cider is an herbal tonic that's used to boost immunity, help with digestion, and fight off colds and other similiar sickness. It is a traditinal folk medicine staple that we have ramped up for your benefit! Take up to a tablespoon "shot" daily or when you're feeling down and out.
 
The basic recipe combines horseradish with root vegetables, like ginger and garlic, which are then dissolved in apple cider vinegar - but we use Jun Tea vinegar instead: a home-brewed kombocha alternative (green tea and honey) that ferments into a probiotic drink. 
 
* Ingredients: Garlic, Horseraddish, Rosemary, Ginger, Thyme, Citrus, Jun Tea Vinegar, Honey, Turmeric, Cayenne, Cloves, Lemon Balm.